A Steady Pour

It’s Friday night and life slowed down long enough for the fellas to grab a bottle. With kids in bed, hall passes secured, and whiskey on deck we let loose and give our take on a variety of topics. So pull up a chair, grab a glass, and take a ride with Andrew, Calvin, Darius, and Tony as they give you a steady pour of a melanin infused perspective with a whiskey twist.

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A Steady Pour

S10 - Episode 7 - A Steady Pour of Distilling Still Austin ft. @elwhiskilero

April 14, 2025 • Andrew, Calvin, Darius, and Tony • Season 10 • Episode 7

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In this episode of A Steady Pour Podcast, the crew welcomes Emiliano Chalchiuhtohtli Angel Guajardo from Still Austin, a rising star in Texas whiskey. Emiliano shares his unique journey from the world of education to the distilling industry, including his time at Treaty Oak and his current work at Still Austin. We dive deep into the creative processes behind Still Austin’s products, particularly their signature use of different types of corn and their innovative barrel finishes.

The conversation takes us through Emiliano’s passion for blending whiskey and his approach to crafting distinct, flavorful profiles that represent both his heritage and the spirit of Texas. We also touch on the challenges and triumphs of working in the Texas whiskey scene, including the infamous “Texas funk” and the impact of the state’s climate on aging whiskey. Emiliano gives insight into Still Austin’s commitment to innovation and tradition, as well as their future plans.

This episode is packed with insider knowledge, personal stories, and a deeper look at what makes Texas whiskey so special. Tune in for a candid conversation about whiskey, community, and the road ahead for Still Austin!